An Old German Remedy That Will Clear Your Arteries, Lower Your Cholesterol and Strengthen Your Immune System
Monday, February 18, 2019
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Arteries are part of the main blood vessels in the human body. They are responsible for transporting blood from the heart to the various organs, but their obstruction can lead to very serious health problems.
The arteries can become clogged and unable to fulfill their mission properly as a result of a number of daily choices you have made, such as the type and amount of food you have eaten for years or how much physical exercises you practice. Before looking for therapies and healing methods of atherosclerosis, it is first necessary to stop obstructing them.
Existing myths about clogged arteries
First and foremost, we need to break the myth surrounding the causes of arterial obstruction and cardiovascular disease. It began its spread since the 80’s when the biggest enemy of the diet was fat. Almost everyone was running away from fat, and at the same time was running after ridiculously high sugar foods.
The fat was, in the eyes of doctors, the source of many diseases and everyone believed that they had to follow an extremely low fat diet. Even the American Heart Association recommended that people who are at risk of cardiovascular disease or those who have had a heart attack should virtually avoid anything fatty in their diet.
And that’s where the gross mistake lies in all this: we put all the fat in the same basket. Whether it was fish fat or fat from bacon, everything was on the same level as an enemy of human health.
Of course today the hysteria surrounding fat was nothing but a blue and unjustified fear resulting from errors of researchers in the medical field, added to big marketing strokes on the part of food producers who had discovered that selling sugar to people was easier, and much more beneficial to them, than selling fat.
So what could all this have to do with the obstruction of the arteries? The answer is simple: currently, there are types of fat that are very healthy and you should include in your eating habits if you want to unclog your arteries. And nowadays, it is well recognized that this category of fat includes omega 3 fatty acids, fish oils, as well as monounsaturated fats contained in nuts, seeds or avocado for example.
An old German remedy to overcome clogged arteries
For the preparation of this recipe, you will only need ginger, garlic, lemon and water. If you really want to boost your immune system and detoxify your liver, then the remedy below is for you!
Its preparation is extremely simple and cheap:
Ingredients:
Method of preparation:
Start by washing your lemons before cutting them into slices, while keeping the zest. To remove a maximum of traces of pesticides wash them with a mixture of vinegar and water. Then peel the garlic and put it in the blender with the lemon and ginger. Blend until you have a consistent mixture.
Once everything is homogeneous, put it in a saucepan where you have already put the water. Let it boil, mix regularly. A few moments later, remove the pot from the heat and allow to cool. Once it has cooled, strain the liquid and keep it in a glass bottle or jar.
Use:
Take a cup of this mixture on an empty stomach 2 hours before each main meal for three weeks. Then take a break of one week before resuming for another 2 weeks. If you don’t like the taste, you can always add honey. This cure can be done twice a year.
The results will not be long, because even during the first three weeks, you will feel more energy in you and your health will be better.
Warning: This recipe is not recommended for people with diabetes or suffering from blood diseases, stomach ulcers, kidney or biliary disorders, gastric inflammation or porphyria, and people with allergies.
The arteries can become clogged and unable to fulfill their mission properly as a result of a number of daily choices you have made, such as the type and amount of food you have eaten for years or how much physical exercises you practice. Before looking for therapies and healing methods of atherosclerosis, it is first necessary to stop obstructing them.
Existing myths about clogged arteries
First and foremost, we need to break the myth surrounding the causes of arterial obstruction and cardiovascular disease. It began its spread since the 80’s when the biggest enemy of the diet was fat. Almost everyone was running away from fat, and at the same time was running after ridiculously high sugar foods.
The fat was, in the eyes of doctors, the source of many diseases and everyone believed that they had to follow an extremely low fat diet. Even the American Heart Association recommended that people who are at risk of cardiovascular disease or those who have had a heart attack should virtually avoid anything fatty in their diet.
And that’s where the gross mistake lies in all this: we put all the fat in the same basket. Whether it was fish fat or fat from bacon, everything was on the same level as an enemy of human health.
Of course today the hysteria surrounding fat was nothing but a blue and unjustified fear resulting from errors of researchers in the medical field, added to big marketing strokes on the part of food producers who had discovered that selling sugar to people was easier, and much more beneficial to them, than selling fat.
So what could all this have to do with the obstruction of the arteries? The answer is simple: currently, there are types of fat that are very healthy and you should include in your eating habits if you want to unclog your arteries. And nowadays, it is well recognized that this category of fat includes omega 3 fatty acids, fish oils, as well as monounsaturated fats contained in nuts, seeds or avocado for example.
An old German remedy to overcome clogged arteries
For the preparation of this recipe, you will only need ginger, garlic, lemon and water. If you really want to boost your immune system and detoxify your liver, then the remedy below is for you!
Its preparation is extremely simple and cheap:
Ingredients:
- 4 lemons
- 2 cloves garlic
- 1 ½ inch of grated fresh ginger root, otherwise 2 tablespoons of ginger powder.
- 8 cups of water
Method of preparation:
Start by washing your lemons before cutting them into slices, while keeping the zest. To remove a maximum of traces of pesticides wash them with a mixture of vinegar and water. Then peel the garlic and put it in the blender with the lemon and ginger. Blend until you have a consistent mixture.
Once everything is homogeneous, put it in a saucepan where you have already put the water. Let it boil, mix regularly. A few moments later, remove the pot from the heat and allow to cool. Once it has cooled, strain the liquid and keep it in a glass bottle or jar.
Use:
Take a cup of this mixture on an empty stomach 2 hours before each main meal for three weeks. Then take a break of one week before resuming for another 2 weeks. If you don’t like the taste, you can always add honey. This cure can be done twice a year.
The results will not be long, because even during the first three weeks, you will feel more energy in you and your health will be better.
Warning: This recipe is not recommended for people with diabetes or suffering from blood diseases, stomach ulcers, kidney or biliary disorders, gastric inflammation or porphyria, and people with allergies.
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